CURRY

Curry Chicken

The process of this empanada begins with the blend of five spices and aromatic herbs to achieve the aromas and flavors of southern India. Once we have the "secret" ready, we move on to baking the chicken breasts, which are then cut into cubes. We prepare a sauté with onions, add the five-spice secret, incorporate the baked chicken cubes, and give it two hours of cooking and love.
Comprar

Ingredients

Chicken breasts

White onion

Beef broth

Olive oil

Spices

Aromatic herbs

Dough: White wheat flour, carrot juice, and olive oil.

Allergens

Gluten.
Products made in a facility that handles: soy, milk, mustard, eggs, tree nuts, gluten, shellfish, and fish.

All the aroma and flavor of southern India!

Juicy baked chicken cubes, golden onions, a blend of Indian spices, and fresh green chives.

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