VEGAN
Tüna (vegan)
We have managed to capture the essence and flavor of the sea in a totally plant-based version that surprises from the first bite. The base is our traditional sofrito, cooked with patience and care to obtain that classic silkiness. We use a plant-based tuna with excellent texture that integrates perfectly into the stew. All of this is wrapped in an innovative wakame seaweed dough, providing a unique, honest, and surprising marine touch.
ComprarIngredients
Vuna (vegetal tuna)
White onion
Red pepper
Olive oil
Fresh tomato
Spice blend
Dough: White wheat flour, wakame seaweed and olive oil.
Allergens
Gluten and Soy.
Products made in a facility that handles: soy, milk, mustard, eggs, tree nuts, gluten, shellfish, and fish.
All the flavors of the sea, vegan style.
The traditional sofrito you know and love, but with plant-based tuna in a surprising wakame seaweed dough.
