VEGAN

Cheeseburger (vegan)

We are very proud of this creation that achieves the authentic flavor of an American burger without any animal-derived ingredients. We use high-quality plant protein combined with the creaminess of vegan cheddar. The umami touch is naturally achieved with soy sauce and tomato, resulting in a juicy and surprising filling. It is the fruit of our curiosity to innovate, offering a delicious and ethical experience that doesn't compromise on traditional flavor.
Buy

Ingredients

Garden Gourmet's Burger

Vegan cheddar

White onion

Olive oil

Soy sauce

Fresh tomato

Spice blend

Chives

Dough: White wheat flour, carrot juice, chili flakes, and olive oil.

Allergens

Gluten and Soy.
Products made in a facility that handles: soy, milk, mustard, eggs, tree nuts, gluten, shellfish, and fish.

You won’t believe it’s vegan!

Seasoned vegan burger, sautéed onions, creamy vegan cheddar, and a touch of chives.

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.